Recipes
Cook Delicious Chicken Tikka Recipe in 20-Min!
It’s without a doubt that the chicken tikka recipe is one of the best chicken dishes out there. You can enjoy it as a snack, in a meal, or even as a starter. With the specially curated tikka taste, marinated chicken tikka and tandoor are delicious recipes to make for yourself and even guests! This […]
Want to Prepare Fish Tikka Recipe? Cook Quick 20-Min Recipe!
You have heard of the Fish Tikka recipe and Fish Tandoori Tikka, but have you ever tried the Fish Tikka Steak Recipe? Fish tandoori recipe and normal Fish Tikka Recipe are much-loved dishes over the world, but a fish tikka steak recipe combines both western and Indian aspects, making it a delicious fusion dish. The […]
Make a Delicious Simple Veg Tawa Fry/ Bhaji Recipe in 30-Min!
When you think of home-cooked food, you think of veg Tawa fry or tawa bhaji recipe with roti or chapati. Especially if you are a bachelor or live away from your house, I am sure you miss home-cooked food prepared with love. But, with the right ingredients and products, you can prepare your favourite home […]
Cook a Super Easy Chicken Tikka Salad Dressing in 10-Min!
It’s time to dispel the myth that salads are not tasty! With the right ingredients, method, and recipe you can make an appetising chicken tikka salad that can be a part of your daily meal regime, as well as serve them to guests! Out of many types of salads, the paneer tikka salad or chicken […]
Paneer Tikka Recipe- Easy & Quick 20 Minutes Recipe
Paneer tikka is one of the most loved and ordered dishes in India as well as in foreign countries. Though Tikka recipes were introduced in India by the Mughals and Persians, many foreign countries recognize Indian cuisine with the names of tikkas and curries! In this blog, we are going to share an amazing, easy-to-make, […]
Cook an Authentic Paneer Mixed Veg Recipe in 20 Minutes!
If you have been brought up in an Indian household, you must know the effect and weight of a mixed veg recipe! A staple menu item, many Indians can reminisce about mixed veg recipes along with their childhood, and bring back the nostalgia of home-cooked food. In fact, this menu might have been so repetitive […]
Quick & Easy 20-Min Pasta Recipes- Veg Tikka Pasta!
Good food keeps you in a good mood. And there is no food as good as pasta for your heart and soul! A bowl full of pasta is the perfect dinner after a long day of work. But if you are looking up to spice up the usual pasta recipes, this dish is for you. […]
Cook Authentic Spanish Paella Recipe: Simple Meat & Seafood
If you are familiar with Spanish food and cuisines, you probably have heard of the Paella recipe, the European nation’s national food. Originating from Valencia, this dish is a one-pot recipe, in which rice, saffron, vegetables, meat, and seafood are presented together in an aroma of traditional flavours and spices. It’s easy to make this […]
Chicken Lasagna Recipe; 30 Minutes Easy Recipe- Ferns’ Food
Lasagna, a no-more international dish, is already supremely popular in India. Before we start with the Chicken Lasagna Recipe, let’s learn some interesting facts. Lasagna is originally an Italian dish that was first introduced in the city of Naples during the Middle Ages. Lasagna is basically Pasta in the form of sheets. But that is […]
Paneer Gravy
Method Cut paneer into 1″ cubes. Heat oil and fry paneer till golden brown. Remove and immerse in water for 15 minutes. Drain and discard water. Grind onion to a paste and fry in some of the oil. When golden, add Ferns’ Biryani Paste and stir fry. Add 1 cup of water and fried paneer […]
Vegetable Biryani
Method Heat oil, fry sliced onions until golden brown and keep aside. Cut the carrots, potatoes and beans into batons, and cauliflower into florets. Heat oil, and sauté the above vegetables and peas along with salt, curd and Ferns’ Biryani Curry Paste. Add sliced tomatoes, chopped mint leaves and coriander leaves. Cover for 5 minutes […]
Mutton Biryani
Method Fry the sliced onions in ghee till well browned. Put in the Ferns’ Biryani Paste and fry for a minute. Add the mutton pieces, a few at a time and fry well till brown. Add ½ cup water, yogurt and salt to taste and simmer till meat are tender and gravy is thick. Meanwhile, […]
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